Set up your filter coffee maker and use fresh, cold water.
Single Origin
Burundi Harundi Heritage Ground Coffee
Sweetness
Body
Acidity
86/100
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Burundi Harundi Heritage Ground Coffee
Notes
Information
Description
Discover the rich heritage of Burundian coffee with Burundi Harundi Heritage Ground Coffee, a single-origin delight that embodies the essence of Burundi's coffee-growing regions. This light to medium roast coffee offers a vibrant and flavorful experience, with tasting notes of black grape, nectarine, and panela sugar. Ideal for filter brewing, each cup reveals a smooth and complex profile that celebrates Burundian coffee farmers' meticulous craftsmanship and tradition. Elevate your coffee ritual with Burundi Harundi Heritage Ground Coffee, where every sip is a journey through Burundi's lush and fertile landscapes.
Grind the coffee beans to a medium consistency or use the grounded coffee
Use 1-2 tablespoons of coffee grounds per 6 ounces of water.
Pour hot water over the coffee grounds, ensuring even saturation.
Allow the coffee to drip through the filter completely, then serve immediately.