Heat the espresso machine and grind fresh coffee beans to a fine consistency.
Single Origin
Burundi Royal Fields Ground Coffee
Sweetness
Body
Acidity
86/100
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Burundi Royal Fields Ground Coffee
Notes
Information
Description
Experience the regal flavors of Burundi with Burundi Royal Fields Ground Coffee, a single-origin gem that captures the essence of the country's esteemed coffee heritage. This medium roast coffee boasts a delightful medley of fruity grape, black cherry, and pineapple jam notes, complemented by a structured acidity and a delicate body. A hint of strawberry adds a layer of complexity to this exceptional blend. Perfect for espresso or enjoyed with milk, each cup delivers a smooth and rich coffee experience. Elevate your coffee moments with Burundi Royal Fields Ground Coffee, where every sip is a journey through Burundi's lush, royal fields.
Measure 18-20 grams of coffee grounds and distribute evenly in the portafilter.
Tamp the coffee grounds firmly and evenly with a level surface.
Lock the portafilter, start the extraction, and aim for a 25-30-second short time.
Serve the espresso immediately and savor the flavor.
For coffee with milk, pull your espresso shot, then steam cold milk until smooth and velvety, and pour into the espresso, finishing with foam on top.