Curated by Flava • Roasted in Dubai

Colombia Gianduja - Nutella Co-Ferment Natural

Acidity
Sweetness
Body
Dhs. 80.00
Dhs. 80.00
Quick read
Light Roast Filter Milk Drinks Chocolatey
size
size: 100G
varient
varient: Beans
Freshly roastedPrepared in Dubai Secure checkoutProtected payment UAE deliveryFast local dispatch
Not sure this is your coffee? Take the Coffee Finder →

Description

Roast Profile: Light–Medium
Recommended for: Filter coffee

Discover Colombia Gianduja - Nutella Co-Ferment Natural, a single-origin specialty coffee curated by Flava Coffee — Art of Aroma. Its nutella co-ferment natural processing complements tasting notes of Milk Chocolate, Hazelnut Cream, Wafer, Chocolate Liquer, Choki Choki create a distinctive sensory experience. An expressive choice for curious coffee lovers.

Flavour profile

Process

shipping & Exchange

Colombia Gianduja - Nutella Co-Ferment Natural - Flava Coffee
Colombia Gianduja - Nutella Co-Ferment Natural - Flava Coffee
Colombia Gianduja - Nutella Co-Ferment Natural - Flava Coffee
Colombia Gianduja - Nutella Co-Ferment Natural - Flava Coffee
Colombia Gianduja - Nutella Co-Ferment Natural - Flava Coffee
Colombia Gianduja - Nutella Co-Ferment Natural - Flava Coffee

You May Also Like

THE ART OF AROMADiscover This Coffee

Colombia Gianduja - Nutella Co-Ferment Natural: Experimental Coffee with a Distinctive Flavour Story

Colombia Gianduja - Nutella Co-Ferment Natural offers a distinctive exploration of specialty coffee character. Its listed processing style is Nutella Co-ferment Natural. Look for tasting impressions of Milk Chocolate, Hazelnut Cream, Wafer, Chocolate Liquer, Choki Choki.

What Makes Colombia Gianduja - Nutella Co-Ferment Natural Different?

Experimental processing and an expressive sensory profile defines this selection. Its processing is described as Nutella Co-ferment Natural. Flava curates this coffee as an individual expression within the Art of Aroma gallery; use the tasting notes and brew style to decide whether it fits your preferences.

Flavour Notes and Cup Character

The published tasting profile lists Milk Chocolate, Hazelnut Cream, Wafer, Chocolate Liquer, Choki Choki. These are sensory descriptors rather than added flavour ingredients unless a specific infusion process is stated. Notice how sweetness, aroma and aftertaste shift as the coffee cools, or as you change your brew strength.

How to Enjoy Colombia Gianduja - Nutella Co-Ferment Natural

For a pour-over or other filter setup, start with a familiar recipe and adjust grind, dose and temperature for the clearest expression of the coffee. Specific results depend on equipment and personal preference.

Who Should Choose Colombia Gianduja - Nutella Co-Ferment Natural?

Ideal for curious specialty coffee lovers who enjoy unusual flavour combinations and want to explore how creative coffee processing influences the experience.

Explore Related Coffees and Brewing Styles

Explore more through Flava's specialty coffee selection, compare options in the Infused Exhibit.

Frequently Asked Questions

What is distinctive about Colombia Gianduja - Nutella Co-Ferment Natural? Experimental processing and an expressive sensory profile. The tasting notes are Milk Chocolate, Hazelnut Cream, Wafer, Chocolate Liquer, Choki Choki.

How should I prepare Colombia Gianduja - Nutella Co-Ferment Natural? Filter brewing is an excellent way to explore its flavour notes.

Can I order Colombia Gianduja - Nutella Co-Ferment Natural in the UAE? You can review available sizes, formats and current stock on this Flava Coffee product page, serving customers in the UAE.